- This is a Chinese vegetable knife type, the precise tapered blade is made of 67 layers of Damascus steel, the core layer is VG10 material, wrapped by 33 layers of high-quality high-carbon stainless steel layers on each side to ensure excellent strength, durability and stain resistance. The forged surface is polished to minimize drag for jelly-smooth cuts and enhanced non-stick performance. With this knife, there is no need to worry about your hands getting tired or sore.
- Perfect balance in the hand, achieve super sharpness (6-8 N), and it has a HRC (Rockwell hardness scale) of 62, Making it one of the toughest knives in its class.
The ultra-sharp edges are perfect for shredding, slicing and dicing for vegetables, fish, cheese or meat, the possibilities are endless.
Non-Toxic Materials
Crafted from a non-toxic material that ensures your food remains free from harmful chemicals.
Elevate your family's culinary experience with this set. Crafted with precision and care, this versatile cookware ensemble combines functionality with elegance to meet all your cooking needs.